
Tofu Perilla Soup
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $8
Tofu Perilla Soup
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $8
MALZEMELER
Main Ingredients
- 🥚 300g soft tofu
- 1/2 pack enoki mushrooms
- 1 stalk green onion
- 🧄 1/2 tbsp minced garlic
- 1 tbsp soybean paste
- 2 tbsp soy sauce
- 3 tbsp perilla powder
- 3 cups kelp anchovy broth
ADIMLAR
Place 300g soft tofu in a pot and mash it with a fork.
Slice the white part of 1 stalk of green onion diagonally and add it to the pot along with 3 cups of kelp anchovy broth.
Add 1 tbsp soybean paste and 2 tbsp soy sauce to the pot.
Trim the base of 1/2 pack enoki mushrooms, cut them lengthwise, and add to the pot. Bring to a boil.
Once the soup boils, add 3 tbsp perilla powder and stir well to dissolve without clumping.
Add 1/2 tbsp minced garlic and the green part of the green onion sliced diagonally. Simmer for a few more minutes.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
180
Kalori
- 12gProtein
- 15gKarbonhidratlar
- 6gYağlar
💡 İpuçları
Use fresh kelp and anchovies for a richer broth.Serve with a bowl of rice for a complete meal.Store leftovers in the fridge and reheat gently to preserve flavor.
⚠️ Önlemler
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