
Tuna and Hijiki Mixed Rice
Maliyet $5.5, kaydet $10
Kaynak: Recommended by CookPal
- 60 Min
- 4 Porsiyon Sayısı
- $5.5
Tuna and Hijiki Mixed Rice
Maliyet $5.5, kaydet $10
Kaynak: Recommended by CookPal
- 60 Min
- 4 Porsiyon Sayısı
- $5.5
MALZEMELER
Grains
- 🍚 2 cups soaked rice
Seafood
- 🐟 1 can (70g) oil-packed tuna
Vegetables
- 🥕 1/3 carrot (50g), julienned
- 2 tbsp dried hijiki
Liquids
- 💧 Water as needed
Seasonings
- 2 tbsp mirin
- 1 tbsp sake
- 2 tbsp soy sauce
ADIMLAR
Soak dried hijiki in plenty of water to rehydrate, then drain. Julienne the carrot.
In a rice cooker, add soaked rice, seasonings (mirin, sake, soy sauce), and water up to the 2-cup mark. Mix well and flatten the rice surface. Add tuna, carrot, and hijiki evenly on top.
Cook using the regular rice cooking setting. Once done, gently mix the rice to combine all ingredients.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
320
Kalori
- 12gProtein
- 50gKarbonhidratlar
- 5gYağlar
💡 İpuçları
This dish is perfect for meal prep and can be stored in the fridge for up to 3 days.You can substitute hijiki with other dried seaweed varieties if unavailable.For added flavor, sprinkle some sesame seeds or chopped green onions before serving.
⚠️ Önlemler
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