
Tuna and Prosciutto Yukhoe
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 10 Min
- 1 Porsiyon Sayısı
- $12
Tuna and Prosciutto Yukhoe
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 10 Min
- 1 Porsiyon Sayısı
- $12
MALZEMELER
Main Ingredients
- 🐟 100g sashimi-grade tuna
- 30g prosciutto
- 🥚 1 egg yolk
- 🥑 1/2 avocado
- to taste white sesame seeds
Seasonings
- 1/2 tbsp gochujang
- 1/2 tsp soy sauce
- 1 tbsp sesame oil
ADIMLAR
1
Cut the avocado into 2cm cubes.
2
Slice the prosciutto into thin strips.
3
Cut the tuna into 2cm cubes.
4
Mix the seasonings (gochujang, soy sauce, sesame oil) in a bowl, then add the tuna, prosciutto, and avocado. Toss until well combined.
5
Plate the mixture, top with the egg yolk, and sprinkle white sesame seeds.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 25gProtein
- 10gKarbonhidratlar
- 20gYağlar
💡 İpuçları
Use sashimi-grade tuna to ensure safety when consuming raw fish.Adjust the amount of gochujang based on your preferred spice level.Serve chilled for a refreshing experience.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.