Tuna Carpaccio with Shiso Dressing

Name: Tuna Carpaccio with Shiso Dressing
Total time: 5 min
Yield: 1 Porsiyon Sayısı
Ingredients: 🐟 150g sashimi-grade tuna; 2 tbsp shiso dressing; 1 tbsp olive oil; 🧂 Pinch of salt and pepper

Paylaş

Maliyet $10, kaydet $5

Kaynak: Recommended by CookPal

5 Min
1 Porsiyon Sayısı
$10

Tuna Carpaccio with Shiso Dressing

Paylaş

Maliyet $10, kaydet $5

Kaynak: Recommended by CookPal

5 Min
1 Porsiyon Sayısı
$10

MALZEMELER

Main Ingredient
- 🐟 150g sashimi-grade tuna
Carpaccio Sauce
- 2 tbsp shiso dressing
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper

ADIMLAR

Slice the tuna into bite-sized pieces using a slanted cutting method.

In a bowl, mix the shiso dressing, olive oil, and salt and pepper to create the carpaccio sauce.

Arrange the tuna slices on a plate and drizzle the carpaccio sauce over them.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

200

Kalori

25g
Protein
2g
Karbonhidratlar
10g
Yağlar

💡 İpuçları

Use high-quality sashimi-grade tuna for the best results.The shiso dressing can also be used as a salad dressing or marinade.Serve chilled for a refreshing appetizer or light meal.

⚠️ Önlemler

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