
Whole Garlic and Shiitake Mushroom Stir-fry
Maliyet $10, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 4 Porsiyon Sayısı
- $10
Whole Garlic and Shiitake Mushroom Stir-fry
Maliyet $10, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 4 Porsiyon Sayısı
- $10
MALZEMELER
Main Ingredients
- 🧄 20 cloves garlic
- 🍄 8 shiitake mushrooms
- 3 tbsp cooking oil
Seasoning
- 2 tbsp gochujang
- 2 tbsp chili powder
- 2 tbsp oligosaccharide
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp roasted sesame seeds
ADIMLAR
Slice shiitake mushrooms into 0.5cm thick pieces.
Mix gochujang, chili powder, oligosaccharide, and soy sauce in a bowl to prepare the seasoning.
Heat a pan with 3 tbsp of cooking oil and stir-fry the garlic until lightly browned.
Add the sliced shiitake mushrooms to the pan and stir-fry until softened.
Pour the prepared seasoning into the pan and stir-fry until all ingredients are evenly coated.
Add 1 tbsp of sesame oil and stir-fry briefly to enhance the aroma.
Sprinkle 1 tbsp of roasted sesame seeds on top and serve.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 5gProtein
- 10gKarbonhidratlar
- 8gYağlar
💡 İpuçları
Garlic and shiitake mushrooms are known to boost immunity and promote overall health.This dish pairs well with steamed rice or as a side for grilled meats.You can store leftovers in the fridge for up to 3 days.
⚠️ Önlemler
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