CookPal AI
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Avocado Salmon Chicory Canapés

Chi phí $8, lưu $12

Nguồn: Recommended by CookPal

  • 5 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Seafood

    • 🐟 100g sashimi-grade salmon

  • Vegetables

    • 🥑 1/2 avocado
    • 8 chicory leaves
    • Chopped green onion, as needed

  • Dairy

    • 🧀 50g cream cheese

  • Condiments

    • 1/2 tbsp soy sauce
    • 1/2 tsp wasabi

BƯỚC

1

Cut the salmon into 1cm cubes.

2

Cut the cream cheese into 1cm cubes and remove the skin and pit from the avocado, then cut it into 1cm cubes.

3

Mix soy sauce and wasabi in a bowl, then add the salmon, cream cheese, and avocado cubes. Toss gently to combine.

4

Place the mixture evenly onto chicory leaves and garnish with chopped green onion.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

200

Calo

  • 15g
    Protein
  • 5g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Use fresh sashimi-grade salmon for the best flavor.Chicory leaves add a slight bitterness that complements the creamy and savory filling.Prepare just before serving to maintain freshness and texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.