
Azuki Milk Ice Cream
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 120 Min
- 4 Số suất
- $5
Azuki Milk Ice Cream
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 120 Min
- 4 Số suất
- $5
NGUYÊN LIỆU
Dairy
- 🥛 100cc milk
- 🧈 100cc heavy cream
Sweetener
- 🧂 1 tbsp sugar
Beans
- 200g sweetened boiled azuki beans
BƯỚC
1
Mix milk, heavy cream, and sugar in a bowl.
2
Divide the sweetened boiled azuki beans evenly into an ice cube tray.
3
Pour the milk mixture into the tray and freeze for at least 2 hours.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 3gProtein
- 20gCarbohydrate
- 8gChất béo
💡 Mẹo
Use fresh heavy cream for a richer taste.You can substitute sugar with honey or maple syrup for a different flavor.Serve directly from the freezer to maintain the texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.