CookPal AI
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Bamboo Shoots and Wakame Peperoncino

Chi phí $8, lưu $12

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Pasta

    • 🍝 200g spaghetti

  • Vegetables

    • 1 canned bamboo shoot
    • 5g dried wakame

  • Seasoning

    • 🧄 1 clove garlic, sliced
    • Chili flakes, as needed
    • 🧂 1/2 tsp salt
    • 🧈 15g salted butter
    • Pepper, as needed

BƯỚC

1

Slice the bamboo shoot and garlic thinly. Rehydrate the dried wakame in water until softened. Boil water in a pot, cook spaghetti according to package instructions, and drain.

2

Heat butter and garlic in a frying pan over low heat until fragrant. Add bamboo shoots and wakame, stirring to coat them evenly.

3

Add the cooked spaghetti to the pan, increase to medium heat, and season with chili flakes, salt, and pepper. Stir until the spaghetti is well combined with the ingredients.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

450

Calo

  • 12g
    Protein
  • 60g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Use fresh bamboo shoots if available for better flavor.Pair with a side salad for a complete meal.This dish can be made vegetarian by substituting butter with plant-based alternatives.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.