
Basic Pork Kimchi with Mentsuyu
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
Basic Pork Kimchi with Mentsuyu
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Meat
- 🐖 200g thinly sliced pork belly
Vegetables
- 1/3 bunch garlic chives, cut into 3cm pieces
- 🧅 1/2 onion, thinly sliced
Condiments
- 100g kimchi, cut into bite-sized pieces
- 1/2 tbsp sesame oil
- 1/2 tbsp mentsuyu (3x concentrated)
BƯỚC
1
Cut the pork belly into bite-sized pieces.
2
Cut the garlic chives into 3cm pieces and thinly slice the onion.
3
Cut the kimchi into bite-sized pieces.
4
Heat sesame oil in a frying pan over medium heat, add pork and onion, and stir-fry until the pork changes color.
5
Add kimchi, mix well, then add garlic chives and mentsuyu. Stir-fry quickly to combine.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
350
Calo
- 20gProtein
- 10gCarbohydrate
- 25gChất béo
💡 Mẹo
Serve with steamed rice for a complete meal.Adjust the amount of mentsuyu to taste if you prefer a stronger or milder flavor.Use pre-sliced pork belly to save preparation time.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.