
Beef and Onion Stir-fry with Ponzu Sauce
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Beef and Onion Stir-fry with Ponzu Sauce
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Meat
- 🥩 200g sliced beef
Vegetables
- 🧅 1/2 onion, sliced
- 🧅 Chopped green onion, as needed
Oil
- 1 tbsp salad oil
Seasoning
- 1 tbsp sake
- 1 tsp grated ginger
- 2 tbsp ponzu soy sauce
BƯỚC
1
Slice the onion thinly.
2
Heat salad oil in a frying pan over medium heat. Add the beef and stir-fry until the color changes.
3
Add the sliced onion and stir-fry until softened.
4
Add the seasoning ingredients (sake, grated ginger, and ponzu soy sauce) and stir to coat evenly.
5
Serve on a plate and sprinkle with chopped green onion.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 20gProtein
- 10gCarbohydrate
- 15gChất béo
💡 Mẹo
Use fresh ginger for a more aromatic flavor.Pair this dish with steamed rice for a complete meal.You can substitute ponzu sauce with soy sauce and a splash of lemon juice.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.