CookPal AI
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Beef, Burdock Root, and Konjac Sweet-Savory Simmer

Chi phí $12, lưu $8

Nguồn: Recommended by CookPal

  • 30 Min
  • 2 Số suất
  • $12

NGUYÊN LIỆU

  • Meat

    • 🥩 200g sliced beef

  • Vegetables

    • 1 burdock root (approx. 150g)
    • 1/2 piece julienned ginger

  • Others

    • 160g konjac noodles
    • 🧂 A pinch of salt
    • 1 tbsp salad oil
    • 3 tbsp sake
    • 2 tbsp mirin
    • 🍬 1 tbsp sugar
    • 2 1/2 tbsp soy sauce
    • 💧 1 cup water

BƯỚC

1

Peel and slice the burdock root thinly, then soak in water to remove bitterness.

2

Heat salad oil in a pan and sauté the beef until browned.

3

Add burdock root, konjac, and ginger to the pan. Stir-fry until fragrant.

4

Season with salt, sake, mirin, sugar, soy sauce, and water. Mix well.

5

Simmer the mixture over medium heat for 15 minutes or until the burdock root is tender.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

320

Calo

  • 20g
    Protein
  • 15g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh burdock root for better flavor and texture.Konjac noodles are low-calorie and add a unique texture to the dish.Pair this dish with steamed rice for a complete meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.