
Broccoli and Octopus Peperoncino Saute
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
Broccoli and Octopus Peperoncino Saute
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Vegetables
- 🥦 1/2 head broccoli
Seafood
- 🐙 100g boiled octopus
Spices
- 🧄 1 clove garlic, sliced
- 1 tsp sliced chili
- 🧂 1/3 tsp salt
- Pinch of pepper
Oils
- 1 tbsp olive oil
BƯỚC
Separate broccoli into small florets. Place them in a microwave-safe container with 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 1 minute.
Cut boiled octopus into bite-sized pieces. Slice garlic thinly.
Heat olive oil, garlic, and chili in a frying pan over medium heat.
Once fragrant, add broccoli and octopus to the pan and stir-fry briefly.
Season with salt and pepper, then mix well and serve.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
180
Calo
- 15gProtein
- 10gCarbohydrate
- 10gChất béo
💡 Mẹo
Use fresh octopus for a more tender texture.Microwaving broccoli beforehand saves cooking time.Serve immediately for the best flavor and texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.