
Cabbage and Beef Stir-fry with Butter Soy Sauce
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $8
Cabbage and Beef Stir-fry with Butter Soy Sauce
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Meat
- 🥩 150g sliced beef
Vegetables
- 🥬 1/4 head cabbage, chopped
- 🧅 1/4 onion, sliced
- 🧄 1 clove garlic, sliced
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp soy sauce
Dairy
- 🧈 10g salted butter
Oil
- 1 tsp salad oil
BƯỚC
Cut the cabbage into bite-sized pieces, and slice the onion and garlic thinly.
Heat salad oil and garlic in a frying pan over medium heat until fragrant, then add the beef and stir-fry until it changes color.
Add the cabbage and onion, stir-frying until softened. Season with salt, pepper, and soy sauce, mixing well.
Add butter and stir quickly until melted and evenly distributed.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
350
Calo
- 25gProtein
- 15gCarbohydrate
- 20gChất béo
💡 Mẹo
You can substitute beef with pork or chicken for a budget-friendly option.Serve with steamed rice to complement the flavors.For a healthier version, reduce the amount of butter and use lean meat.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.