Cabbage and Shiitake Butter Soy Stir-fry
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Cabbage and Shiitake Butter Soy Stir-fry
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 🥬 200g cabbage, chopped
- 🍄 3 shiitake mushrooms, sliced
Oils and Fats
- 1/2 tbsp salad oil
- 🧈 5g salted butter
Condiments
- 🧂 1 tbsp soy sauce
BƯỚC
1
Cut the cabbage into bite-sized pieces and slice the shiitake mushrooms after removing their stems.
2
Heat salad oil in a frying pan over medium-low heat, then add the cabbage and shiitake mushrooms. Stir-fry until the cabbage becomes tender.
3
Add butter and stir until melted, then drizzle soy sauce over the mixture and stir well.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 3gProtein
- 10gCarbohydrate
- 10gChất béo
💡 Mẹo
Use fresh shiitake mushrooms for a richer umami flavor.Serve immediately to enjoy the best texture and aroma.Pair with steamed rice for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.