CookPal AI
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Cabbage Mayo Ponzu Salad

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 🥬 200g cabbage

  • Seafood

    • 🦀 4 crab sticks

  • Condiments

    • 🧴 1 tbsp mayonnaise
    • 1/2 tbsp ponzu sauce
    • 🧂 Pinch of salt and pepper
    • 1 tsp sesame oil

BƯỚC

1

Cut the cabbage into bite-sized pieces and place in a bowl. Add a suitable amount of salt and massage the cabbage until it softens, about 5 minutes. Rinse with water and squeeze out excess moisture.

2

Cut the crab sticks in half and shred them.

3

Mix the condiments (mayonnaise, ponzu sauce, salt, pepper, sesame oil) in a bowl. Add the cabbage and crab sticks, then toss to combine.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 5g
    Protein
  • 10g
    Carbohydrate
  • 8g
    Chất béo

💡 Mẹo

For a crunchier texture, avoid over-massaging the cabbage.You can substitute crab sticks with shredded chicken or tofu for a different variation.Serve chilled for a refreshing taste.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.