
Carrot and Ground Chicken Vermicelli Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Carrot and Ground Chicken Vermicelli Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main
- 20g vermicelli
- 80g ground chicken
- 🥕 1/2 carrot (75g), chopped
- 1 tbsp salad oil
Seasoning
- 🧂 1/3 tsp salt
- Pinch of pepper
- 1/2 tsp chicken stock powder
- 💧 400ml water
BƯỚC
Chop the carrot into coarse pieces.
Heat salad oil in a pot over medium heat. Add ground chicken and stir until the color changes.
Add chopped carrot to the pot and sauté briefly. Add all seasoning ingredients and bring to a boil. Skim off any foam and simmer for 3 minutes.
Cut vermicelli into shorter lengths using kitchen scissors and add to the pot. Simmer for another 2 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 12gProtein
- 10gCarbohydrate
- 5gChất béo
💡 Mẹo
This soup is perfect for a light meal or late-night snack.You can substitute ground chicken with ground pork or turkey for variety.Add green onions or parsley for extra flavor and color.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.