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Celery and Scallop Canned Refreshing Mayo Salad

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Seafood

    • 🦪 1 can scallop canned in water
  • Vegetable

    • 🥬 1 stalk celery
  • Condiment

    • 🧴 2 tbsp mayonnaise
    • 🍋 2 tsp lemon juice
    • 2 tsp salted kombu
    • Pinch of pepper

BƯỚC

1

Remove the strings from the celery. Cut thick parts lengthwise in half and slice diagonally into 5mm pieces.

2

In a bowl, combine the sliced celery, scallop canned with its water, mayonnaise, lemon juice, salted kombu, and pepper. Mix well.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 10g
    Protein
  • 5g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Serve chilled for a refreshing taste.You can substitute salted kombu with a pinch of seaweed flakes for a similar flavor.Pair with a light white wine for an elegant appetizer.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.