
Chicken and Bean Sprout Hot Pot
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 30 Min
- 2 Số suất
- $8
Chicken and Bean Sprout Hot Pot
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 30 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Protein
- 🍗 1 piece (250g) chicken thigh
Vegetables
- 1 bag (200g) bean sprouts
- 2 slices ginger
- 🧅 Chopped green onion, as needed
Seasoning
- 1 tbsp sake
- 🧂 1/2 tsp salt
- Ponzu sauce, as needed
Liquid
- 💧 600ml water
BƯỚC
1
Cut the chicken thigh into bite-sized pieces.
2
In a pot, add chicken, sake, and water. Heat over medium heat until boiling, then reduce heat and skim off any foam. Add ginger and salt, cover, and simmer on low heat for 5 minutes.
3
Add bean sprouts and simmer briefly. Sprinkle chopped green onion and serve with ponzu sauce on the side.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 30gProtein
- 10gCarbohydrate
- 8gChất béo
💡 Mẹo
Use fresh bean sprouts for the best texture.Ponzu sauce adds a tangy flavor; adjust to taste.This dish is light and perfect for a healthy dinner.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.