
Chicken with Plum and Garlic Sauce
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Chicken with Plum and Garlic Sauce
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Main
- 🍗 250g chicken thigh
- 4 shishito peppers
- 2 plums
- 1 tsp salad oil
Sauce
- 1 tbsp sake
- 2 tsp soy sauce
- 2 tbsp mirin
- 🧄 1 tsp grated garlic
BƯỚC
Cut the chicken into bite-sized pieces.
Trim the stems off the shishito peppers. Remove pits from plums and mash them into a paste.
Mix the sauce ingredients (sake, soy sauce, mirin, garlic) with the plum paste in a bowl.
Heat salad oil in a pan over medium heat. Place chicken skin-side down and cook until browned. Flip, cover, and cook on low heat for 3 minutes.
Add the sauce mixture and shishito peppers to the pan. Simmer and coat the chicken evenly.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
320
Calo
- 25gProtein
- 12gCarbohydrate
- 18gChất béo
💡 Mẹo
Serve with steamed rice for a complete meal.Use fresh plums for a more vibrant flavor.Adjust garlic quantity based on preference.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.