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Chicken with Scallion and Gochujang Sauce

Chi phí $8, lưu $12

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Protein

    • 🍗 1 piece skinless chicken breast (250g)

  • Vegetables

    • 🧅 1/2 stalk scallion (82.5g)

  • Condiments

    • 1 tbsp sake
    • 🧂 1/3 tsp salt
    • 1 tbsp gochujang
    • 1 tbsp sesame oil
    • 🌰 1 tbsp white sesame seeds

BƯỚC

1

Chop the scallion roughly.

2

Slice the chicken breast into 1cm thick pieces using a slanted cutting technique.

3

In a microwave-safe dish, mix sake, salt, gochujang, sesame oil, scallion, and white sesame seeds. Add the chicken and coat evenly. Spread the chicken pieces without overlapping.

4

Cover the dish loosely with plastic wrap and microwave at 600W for 3 minutes and 30 seconds. Let it rest covered for 10 minutes.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 30g
    Protein
  • 5g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh scallions for a more vibrant flavor.Adjust the amount of gochujang based on your spice tolerance.Serve with steamed rice or noodles for a complete meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.