
Chikuwa and Cheese Pork Rolls
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Chikuwa and Cheese Pork Rolls
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Meat
- 6 slices thinly sliced pork belly
Seafood
- 6 pieces chikuwa
Vegetables
- 6 shiso leaves
Cheese / Dairy
- 🧀 30g pizza cheese
Oil
- 1 tsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 🌰 1 tsp white sesame seeds
BƯỚC
Cut chikuwa lengthwise and stuff evenly with pizza cheese.
Lay one slice of pork belly horizontally, place one shiso leaf and one stuffed chikuwa diagonally, then roll tightly. Repeat for all 6 rolls.
Heat salad oil in a frying pan over medium heat. Place the rolls seam-side down and cook until browned. Rotate to brown all sides and cook through, about 2–3 minutes.
Remove excess oil with a paper towel, add the seasoning mixture, and simmer while coating the rolls until the sauce thickens.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
350
Calo
- 20gProtein
- 15gCarbohydrate
- 25gChất béo
💡 Mẹo
Use fresh shiso leaves for a more aromatic flavor.Pair with steamed rice for a complete meal.Adjust the sweetness by varying the sugar and mirin amounts.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.