Chikuwa and Cucumber Kimchi Salad

Name: Chikuwa and Cucumber Kimchi Salad
Total time: 10 min
Yield: 2 Số suất
Ingredients: 1 piece chikuwa; 🥒 1 cucumber; 50g kimchi; 🧂 Pinch of salt; 1 tsp sesame oil; 1 tsp white sesame seeds

Chia sẻ

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

10 Min
2 Số suất
$5

Chikuwa and Cucumber Kimchi Salad

Chia sẻ

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

10 Min
2 Số suất
$5

NGUYÊN LIỆU

Seafood
- 1 piece chikuwa
Vegetables
- 🥒 1 cucumber
Condiments
- 50g kimchi
- 🧂 Pinch of salt
- 1 tsp sesame oil
- 1 tsp white sesame seeds

BƯỚC

Slice the chikuwa diagonally into thin pieces. Cut the cucumber diagonally while rotating it. Chop the kimchi into bite-sized pieces.

In a bowl, mix the chikuwa, cucumber, kimchi, salt, and sesame oil together.

Serve on a plate and sprinkle white sesame seeds on top.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

120

Calo

5g
Protein
8g
Carbohydrate
6g
Chất béo

💡 Mẹo

You can adjust the amount of kimchi based on your spice preference.This dish pairs well with rice or as a side for grilled meats.For added crunch, chill the cucumber before slicing.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.