CookPal AI
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Chikuwa Garlic Meat Rolls

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 6 pieces chikuwa (120g)
    • 120g thinly sliced pork
    • A pinch of aonori (green seaweed powder)

  • Seasonings

    • 2 tsp soy sauce
    • 2 tsp sake
    • 2 tsp mirin
    • 🍬 2 tsp sugar
    • 🧄 A pinch of grated garlic

BƯỚC

1

Wrap each chikuwa with a slice of thinly sliced pork.

2

Heat a pan over medium heat and cook the rolls until the pork is browned evenly.

3

Mix soy sauce, sake, mirin, sugar, and grated garlic in a small bowl to create the sauce.

4

Pour the sauce over the rolls in the pan and simmer until the sauce thickens and coats the rolls.

5

Sprinkle aonori over the rolls before serving.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 15g
    Protein
  • 10g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

This dish pairs well with steamed rice or as a side dish for a bento box.You can substitute pork with beef or chicken slices for a different flavor profile.Adjust the amount of garlic to suit your taste preferences.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.