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Clam Sand Removal Using Warm Water

Chi phí $0, lưu $5

Nguồn: Recommended by CookPal

  • 20 Min
  • 0 Số suất
  • $0

NGUYÊN LIỆU

  • Seafood

    • 🐚 Clams, as needed
  • Liquid

    • 💧 Warm water (about 50°C), as needed

BƯỚC

1

Place clams in a tray and pour warm water (about 50°C) over them until submerged. Let sit for 15 minutes to remove sand, then drain.

2

Transfer clams to a bowl filled with water (not listed in ingredients). Rub the shells together to clean them, then drain.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

0

Calo

  • 0g
    Protein
  • 0g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

Use warm water at the correct temperature to avoid cooking the clams.This method is quick and effective for removing sand from clams.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.