
Corn and Shrimp Ajillo
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Corn and Shrimp Ajillo
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Seafood
- 🦐 120g peeled shrimp
Vegetables
- 🌽 80g canned corn
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
BƯỚC
1
Cut the garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.
2
Pat the peeled shrimp dry to remove excess moisture.
3
In a pot, heat olive oil, garlic, salt, and chili over low heat until fragrant. Add the shrimp and corn, then cook over medium heat until the shrimp changes color.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
320
Calo
- 20gProtein
- 10gCarbohydrate
- 25gChất béo
💡 Mẹo
Serve with crusty bread to soak up the flavorful oil.You can substitute shrimp with other seafood like scallops or squid.Adjust chili quantity to your spice preference.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.