
Cream Brûlée Without Oven
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 30 Min
- 3 Số suất
- $5
Cream Brûlée Without Oven
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 30 Min
- 3 Số suất
- $5
NGUYÊN LIỆU
Dairy
- 🥛 240ml banana milk or preferred milk
Egg
- 🥚 3 egg yolks
Sweetener
- 🧂 50g sugar
- 🧂 10g sugar
Thickener
- 1 tbsp corn starch
Seasoning
- 🧂 1 pinch salt
BƯỚC
Mix egg yolks with sugar A and corn starch until no powder is visible.
Add milk and mix well to prevent clumping.
Pour the mixture into a saucepan and cook on low heat, stirring continuously for about 5 minutes until thickened.
Transfer the thickened cream into a piping bag.
Pipe the cream into desired containers, filling about 2/3 of each.
Sprinkle sugar B (10g) evenly on top of each container.
Use a torch or lighter to melt the sugar on top until caramelized.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 6gProtein
- 30gCarbohydrate
- 10gChất béo
💡 Mẹo
Use a kitchen torch for better control over caramelization.Chill the cream in the fridge before serving for a firmer texture.Experiment with different types of milk for unique flavors.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.