
Cucumber with Tomato and Mentaiko Cream
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Cucumber with Tomato and Mentaiko Cream
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 🥒 1 cucumber, sliced thinly
- 🍅 8 cherry tomatoes, quartered
Dairy
- 🧀 40g cream cheese, torn into small pieces
Seasoning
- 🧂 Pepper to taste
Sauce
- 1 mentaiko, inner flesh extracted
- 🥛 2 tbsp milk
- 1 tsp olive oil
- 1/2 tsp vinegar
BƯỚC
1
Slice cucumber thinly and arrange on a plate. Quarter the cherry tomatoes.
2
Extract the inner flesh of the mentaiko using a knife. In a bowl, mix mentaiko, milk, olive oil, vinegar, and cream cheese until well combined.
3
Add the tomatoes to the sauce mixture and combine. Pour the mixture over the cucumber and sprinkle with pepper to finish.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 8gProtein
- 10gCarbohydrate
- 8gChất béo
💡 Mẹo
Use fresh vegetables for the best flavor.Adjust the amount of pepper based on your preference.Chill the dish for 10 minutes before serving for a refreshing taste.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.