CookPal AI
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Curry Cheese Popping Chicken

Chi phí $8, lưu $5

Nguồn: Recommended by CookPal

  • 20 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Main

    • 🍗 200g chicken tenderloin, trimmed
    • 2 tbsp all-purpose flour
    • Enough vegetable oil for frying

  • Seasoning

    • 🧂 1/3 tsp salt
    • 1/2 tbsp curry powder
    • 2 tbsp mayonnaise

  • Coating

    • 1 cup breadcrumbs
    • 1 tbsp grated cheese

BƯỚC

1

Cut chicken tenderloin into bite-sized pieces. In a bowl, mix chicken with salt, curry powder, and mayonnaise. Add flour and mix well.

2

In a shallow dish, mix breadcrumbs and grated cheese to create the cheese breadcrumb coating.

3

Coat the seasoned chicken pieces with the cheese breadcrumb mixture.

4

Heat vegetable oil in a frying pan to 170°C (340°F). Fry the coated chicken pieces for about 3 minutes, turning occasionally, until golden brown.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 25g
    Protein
  • 20g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

This dish is perfect for lunchboxes as it remains flavorful even when cold.Cutting the chicken into smaller pieces ensures quicker cooking and juicier results.You can substitute breadcrumbs with panko for a crunchier texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.