Daikon and Wakame Tuna Mayo Salad
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Daikon and Wakame Tuna Mayo Salad
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 180g daikon, sliced
- 1 tbsp dried wakame
Tuna Mayo Dressing
- 1 can (70g) canned tuna in water
- 2 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
- 1 tsp white sesame seeds
BƯỚC
1
Rehydrate the dried wakame in plenty of water, then drain well. Cut the daikon into quarters lengthwise, then slice thinly into quarter-moon shapes.
2
In a bowl, mix the tuna mayo dressing ingredients (tuna, mayonnaise, salt, pepper, and sesame seeds). Add the daikon and wakame, then toss to combine.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 10gProtein
- 5gCarbohydrate
- 10gChất béo
💡 Mẹo
This dish pairs well with rice or as a side for grilled fish.You can substitute daikon with cucumber for a crunchier texture.Store leftovers in the fridge for up to 2 days.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.