CookPal AI
recipe image

Doenjang Pork Belly Rice Bowl

Chi phí $8, lưu $12

Nguồn: Recommended by CookPal

  • 30 Min
  • 1 Số suất
  • $8

NGUYÊN LIỆU

  • Main Ingredients

    • 🥓 200g pork belly slices
    • 🧅 1/2 onion, sliced
    • 🧅 1 stalk green onion, chopped
    • 🍚 1 bowl cooked rice
    • A small amount of cooking oil
  • Seasoning

    • 🍬 1 tbsp sugar
    • 1/2 tbsp soy sauce
    • 1 tbsp mirin
    • 1 tbsp doenjang (fermented soybean paste)
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp corn syrup
    • 1 tbsp sesame oil
    • 2 tbsp water

BƯỚC

1

Slice the onion and chop the green onion.

2

Mix all seasoning ingredients in a bowl to create the sauce.

3

Marinate the pork belly slices in the sauce.

4

Heat cooking oil in a pan and stir-fry the sliced onion.

5

Add the marinated pork belly to the pan and cook until fully done.

6

Serve the cooked pork belly over a bowl of rice and garnish with chopped green onion.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

650

Calo

  • 25g
    Protein
  • 50g
    Carbohydrate
  • 35g
    Chất béo

💡 Mẹo

Use fresh pork belly for better texture and flavor.You can substitute doenjang with miso paste if unavailable.Pair with kimchi or pickled vegetables for a complete Korean meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.