CookPal AI
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Fish Sauce Dip for Steamed Cabbage Wraps

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 1 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetable

    • 🥬 1 steamed cabbage
  • Seasoning

    • 🧄 1 tbsp minced garlic
    • 1 tsp chili powder
    • 1 tbsp minced green chili
    • 1 tsp sesame seeds
    • 2 tbsp anchovy fish sauce
    • 1 tsp sesame oil

BƯỚC

1

Steam the cabbage until tender.

2

In a bowl, combine minced garlic, chili powder, minced green chili, sesame seeds, anchovy fish sauce, and sesame oil.

3

Serve the steamed cabbage with the prepared fish sauce dip.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 5g
    Protein
  • 10g
    Carbohydrate
  • 5g
    Chất béo

💡 Mẹo

You can substitute anchovy fish sauce with soy sauce for a milder flavor.Add more chili powder if you prefer a spicier dip.Store leftover sauce in the fridge for up to 3 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.