
Garlic Sautéed Asparagus and Whitebait
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Garlic Sautéed Asparagus and Whitebait
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Seafood
- 2 tbsp dried whitebait
Vegetables
- 1 bunch (6 stalks) asparagus
Spices
- 🧄 1 clove garlic, sliced
- 1/2 tsp sliced red chili
Condiments
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper
BƯỚC
Trim the ends of the asparagus, peel the lower half, and cut diagonally into 4 pieces. Slice the garlic thinly.
Heat olive oil and garlic in a pan over low heat until the garlic turns golden brown, then remove the garlic.
Add asparagus, dried whitebait, and red chili to the pan. Stir-fry over medium heat until the asparagus softens. Season with salt and pepper, mix well, and serve with the garlic sprinkled on top.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 6gProtein
- 8gCarbohydrate
- 7gChất béo
💡 Mẹo
Use fresh asparagus for the best flavor and texture.Pair with a light white wine for a perfect appetizer.Adjust chili quantity to suit your spice tolerance.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.