
Gochujang Pork Belly
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $10
Gochujang Pork Belly
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $10
NGUYÊN LIỆU
Meat
- 🥩 300g pork belly
Seasoning
- 4 tbsp gochujang
- 1 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 1 tbsp cooking wine
- 4 tbsp oligosaccharide
BƯỚC
1
Mix all seasoning ingredients together in a bowl.
2
Place the pork belly and seasoning mixture into a ziplock bag. Massage the bag to coat the pork evenly.
3
Cook the pork belly in a pan over medium-low heat until fully cooked.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 25gProtein
- 15gCarbohydrate
- 35gChất béo
💡 Mẹo
Use thicker pork belly slices for a juicier texture.Serve with rice or lettuce wraps for a complete meal.Adjust the sweetness by reducing or increasing the oligosaccharide.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.