CookPal AI
recipe image

Green Onion Kimchi

Chi phí $15, lưu $10

Nguồn: Recommended by CookPal

  • 60 Min
  • 4 Số suất
  • $15

NGUYÊN LIỆU

  • Main Ingredients

    • 🧅 2.3kg cleaned green onions
    • 300ml fermented fish sauce
    • 50ml anchovy sauce
    • 3 tbsp red chili powder
    • 500ml frozen red chili
    • 3 tbsp plum extract
    • 💧 300ml water
    • 🧅 160ml purple onion juice
    • 🧄 1 tbsp minced garlic
    • 🍎 100ml apple syrup
    • 200ml glutinous rice paste
    • 🌰 a pinch of sesame seeds

BƯỚC

1

Clean and trim the green onions, removing excess water. Cut them into 5cm lengths and split the white parts in half.

2

Soak the green onions in a mixture of fish sauce and anchovy sauce for 30 minutes.

3

Blend all the kimchi seasoning ingredients together, then mix with the soaked green onions. Sprinkle sesame seeds on top.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 2g
    Protein
  • 10g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

This kimchi can be stored in the refrigerator for up to 2 weeks.Adjust the amount of chili powder to control the spiciness.Use fresh ingredients for the best flavor.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.