CookPal AI
recipe image

Green Pea Pork Chop

Chi phí $8, lưu $7

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Vegetables

    • 🌱 50g green peas
    • 🧅 1/2 onion, sliced

  • Meat

    • 🐖 200g sliced pork

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1 tbsp cornstarch
    • 2 tsp salad oil
    • 1 tbsp sake
    • 2 tbsp mirin
    • 1/2 tbsp soy sauce
    • 🍅 2 tbsp ketchup

BƯỚC

1

Slice the onion into 1cm wide pieces.

2

Season the pork with salt and pepper, then lightly coat with cornstarch.

3

Heat salad oil in a frying pan over medium heat. Add the pork and stir-fry until the color changes. Add the onion and cook until softened.

4

Add sake, mirin, soy sauce, ketchup, and green peas. Stir-fry until the green peas are warmed through.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 25g
    Protein
  • 20g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Serve with steamed rice for a complete meal.You can substitute green peas with edamame or other vegetables for variety.Leftovers can be stored in the fridge for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.