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Grilled Matsutake-style King Oyster Mushrooms

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Mushroom

    • 🍄 3 king oyster mushrooms
  • Seasoning

    • 1 tbsp sake
    • 1 packet matsutake soup base

BƯỚC

1

Trim the root ends of the king oyster mushrooms and slice them thinly.

2

Mix the sake and matsutake soup base in a bowl.

3

Place aluminum foil on a tray, arrange the mushroom slices, pour the seasoning mixture over them, and grill in a toaster oven for 7-10 minutes until golden brown.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 2g
    Protein
  • 5g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

This dish mimics the aroma and texture of matsutake mushrooms at a fraction of the cost.Perfect as a side dish or appetizer for Japanese meals.Use fresh king oyster mushrooms for the best texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.