Grilled Salmon with Plum and Mirin
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 5 Min
- 4 Số suất
- $10
Grilled Salmon with Plum and Mirin
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 5 Min
- 4 Số suất
- $10
NGUYÊN LIỆU
Fish
- 🐟 400g salmon fillets
Condiments
- 🍑 2 large plums
- 🧂 2 tsp soy sauce
- 2 tbsp mirin
- 1/2 tbsp sake
Cooking Oil
- As needed salad oil
BƯỚC
1
Mash the plums into a paste and mix with soy sauce, mirin, and sake to create the marinade.
2
Coat the salmon fillets evenly with the marinade and let them sit for at least 30 minutes.
3
Heat salad oil in a pan over medium heat and cook the marinated salmon until golden brown on both sides.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 25gProtein
- 10gCarbohydrate
- 12gChất béo
💡 Mẹo
This dish can be stored in the fridge for up to 3 days or frozen for up to 14 days.Serve with steamed rice and vegetables for a complete meal.Use fresh salmon for the best taste and texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.