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Hanabira Yurine (Sweet Lily Bulb Petals)

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 60 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetable

    • 1/2 lily bulb

  • Liquid

    • 💧 100cc water

  • Sweetener

    • 🍬 5 tbsp sugar

  • Coloring

    • Red food coloring, as needed

BƯỚC

1

Separate the lily bulb into individual petals, rinse in water to clean, and cut into petal shapes.

2

In a pot, combine water, sugar, and add red food coloring. Heat over medium heat and bring to a boil.

3

Add the lily bulb petals to the pot, heat for 1 minute, then turn off the heat and let it sit for about 30 minutes to cool.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

120

Calo

  • 1g
    Protein
  • 30g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

This dish is perfect as a decorative edible garnish for special meals.You can use different food coloring to match the theme of your dish.Store leftovers in the refrigerator for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.