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Horse Mackerel Carpaccio with Wasabi Soy Sauce Flavor

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Fish

    • 🐟 150g sashimi-grade horse mackerel
  • Seasoning

    • 1/2 tbsp vinegar
    • 🧂 1 tbsp soy sauce
    • 1 tbsp sesame oil
    • 1/3 tsp wasabi

BƯỚC

1

In a bowl, mix vinegar, soy sauce, sesame oil, and wasabi thoroughly to create the carpaccio sauce.

2

Arrange the horse mackerel slices on a plate and drizzle the carpaccio sauce over them.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 20g
    Protein
  • 2g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh, sashimi-grade fish for the best flavor and safety.Adjust the amount of wasabi to your spice tolerance.Pair with a light salad or crackers for a complete appetizer.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.