How to Freeze Oysters
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 0 Số suất
- $5
How to Freeze Oysters
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 0 Số suất
- $5
NGUYÊN LIỆU
Seafood
- 🦪 Oysters, shucked, as needed
Other
- Potato starch, as needed
BƯỚC
Mix oysters and potato starch in a bowl. Add water and gently wash the oysters. Replace the water until it runs clear. Drain and pat dry with kitchen paper.
Place a sheet of plastic wrap on a tray and arrange the oysters on it. Cover with another layer of wrap or place in a bag. Freeze for 1–2 hours until solid. Transfer to a freezer bag, remove air, seal tightly, and store in the freezer.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
0
Calo
- 0gProtein
- 0gCarbohydrate
- 0gChất béo
💡 Mẹo
Frozen oysters can be cooked directly but thawing before cooking is recommended to maintain texture.Use frozen oysters in soups, stews, or steamed dishes for versatility.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.