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How to Prepare Small Horse Mackerel

Chi phí $2, lưu $5

Nguồn: Recommended by CookPal

  • 5 Min
  • 0 Số suất
  • $2

NGUYÊN LIỆU

  • Fish

    • 🐟 1 small horse mackerel

BƯỚC

1

Remove the hard scales (zeigo) near the tail on both sides of the small horse mackerel.

2

Pinch the gills and gently pull downward towards the belly to remove the internal organs along with the gills.

3

Wash the inside of the fish under running water and pat dry with kitchen paper.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 10g
    Protein
  • 0g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

This preparation method is ideal for dishes like nanban-zuke or deep-fried horse mackerel.Be gentle when washing the fish to avoid damaging its texture.Removing the zeigo improves the mouthfeel of the fish.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.