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How to Thaw Frozen Oysters

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 20 Min
  • 0 Số suất
  • $5

NGUYÊN LIỆU

  • Seafood

    • 🦪 180g frozen oysters

  • Liquid

    • 💧 400cc water

  • Seasoning

    • 🧂 2 tsp salt

BƯỚC

1

Mix water and salt in a bowl until the salt dissolves to create a saline solution.

2

Add the frozen oysters to the saline solution and let them thaw for 15–20 minutes. Drain the water and gently rinse the oysters with fresh water.

3

Pat the oysters dry with a kitchen paper towel.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

0

Calo

  • 0g
    Protein
  • 0g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

Use the thawed oysters immediately for dishes like fried oysters, ajillo, or steamed recipes.Do not refreeze the oysters after thawing to maintain their quality.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.