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Ikura and Tofu Cheese Canapés

Chi phí $15, lưu $10

Nguồn: Recommended by CookPal

  • 20 Min
  • 4 Số suất
  • $15

NGUYÊN LIỆU

  • Base

    • 12 crackers (180g)

  • Topping

    • 60g ikura (salmon roe)
    • Fresh dill, as needed

  • Tofu Cheese Cream

    • 80g silken tofu
    • 100g cream cheese
    • 🧂 Salt and pepper, to taste

BƯỚC

1

Place tofu on a kitchen paper-lined microwave-safe dish. Wrap it and microwave at 600W for 1 minute to remove excess water. Let it cool.

2

In a bowl, mix cream cheese until smooth. Add the tofu and mix until creamy. Season with salt and pepper. Chill in the refrigerator for about 10 minutes.

3

Spread the tofu cheese cream evenly on crackers, top with ikura, and garnish with fresh dill.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 8g
    Protein
  • 12g
    Carbohydrate
  • 9g
    Chất béo

💡 Mẹo

Use fresh dill for a vibrant flavor.You can substitute crackers with baguette slices for variety.Prepare the tofu cheese cream in advance for easier assembly during parties.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.