
Japanese-style Banana Egg Roll
Chi phí $3.5, lưu $6.5
Nguồn: Recommended by CookPal
- 60 Min
- 1 Số suất
- $3.5
Japanese-style Banana Egg Roll
Chi phí $3.5, lưu $6.5
Nguồn: Recommended by CookPal
- 60 Min
- 1 Số suất
- $3.5
NGUYÊN LIỆU
Main Ingredients
- 🥚 3 eggs
- 🍌 1 banana
- 5g cornstarch
- 🧂 0.2g salt
- a small amount of cooking oil
BƯỚC
1
Separate the egg whites and yolks.
2
Whisk the whites and yolks separately, then add cornstarch and salt to each.
3
Heat a pan with cooking oil and pour the yolks, cooking until partially set.
4
Place the banana on the yolk and roll it up.
5
Pour the egg whites over the roll and wrap it completely.
6
Cut into bite-sized pieces and serve.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 12gProtein
- 20gCarbohydrate
- 10gChất béo
💡 Mẹo
Use ripe bananas for a sweeter taste.Serve with a drizzle of honey or syrup for added flavor.Ensure the pan is non-stick to avoid sticking.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.