
King Oyster Mushroom Soy Sauce Butter Stir-fry
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 1 Số suất
- $5
King Oyster Mushroom Soy Sauce Butter Stir-fry
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 1 Số suất
- $5
NGUYÊN LIỆU
Main Ingredients
- 🍄 2 king oyster mushrooms
- 🧈 30g butter
- A handful of baby greens
Sauce Ingredients
- 🧂 1 tbsp soy sauce
- 1 tbsp mirin
- 1/2 tbsp oligo syrup
BƯỚC
Trim the stems and caps of the king oyster mushrooms, then cut them into 3-4 pieces.
Score both sides of the mushroom pieces with a knife.
Melt butter in a pan over medium heat.
Pan-fry the mushrooms until golden brown on both sides.
Reduce the heat to low, add the sauce ingredients, and simmer until the sauce thickens.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 5gProtein
- 10gCarbohydrate
- 20gChất béo
💡 Mẹo
Serve the dish with a side of baby greens for a fresh contrast.You can substitute oligo syrup with honey or maple syrup if unavailable.For a vegan version, replace butter with plant-based margarine.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.