CookPal AI
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Kombu Tsukudani Onigiri

Chi phí $2.5, lưu $5

Nguồn: Recommended by CookPal

  • 5 Min
  • 2 Số suất
  • $2.5

NGUYÊN LIỆU

  • Rice

    • 🍚 1 bowl of cooked rice (200g)

  • Seaweed

    • 15g of kombu tsukudani
    • 🟩 2 sheets of roasted nori

  • Seasoning

    • 🧂 Salt to taste

BƯỚC

1

Place half the rice on a piece of plastic wrap, add half the kombu tsukudani in the center, and wrap to form a ball.

2

Sprinkle salt over the onigiri and wrap with roasted nori. Repeat to make two onigiri.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 3g
    Protein
  • 30g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

Use freshly cooked rice for better texture.Adjust the amount of salt based on your preference.Wrap tightly with nori to prevent the onigiri from falling apart.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.