CookPal AI
recipe image

Konjac and Cucumber with Sesame Vinegar Miso

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Main

    • 1/2 sheet konjac
    • 🥒 1/2 cucumber
    • 🧂 1/3 tsp salt

  • Sesame Vinegar Miso

    • 1 tbsp white sesame seeds
    • 1 1/2 tbsp miso
    • 🍬 2 tsp sugar
    • 1 tbsp vinegar

BƯỚC

1

Slice the konjac thinly. Boil water in a pot, add the konjac, and boil for about 1 minute. Rinse under cold water and drain.

2

Slice the cucumber thinly and sprinkle with salt. Let it sit for about 5 minutes until softened, then rinse and squeeze out excess water.

3

In a bowl, mix the sesame vinegar miso ingredients (white sesame seeds, miso, sugar, vinegar). Add the konjac and cucumber, and mix thoroughly.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

80

Calo

  • 2g
    Protein
  • 12g
    Carbohydrate
  • 2g
    Chất béo

💡 Mẹo

Use white miso for a sweeter and milder flavor.Prepare the dish fresh to maintain the crisp texture of the cucumber.This dish pairs well with rice or as a light appetizer.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.