
Lamb Sliders
Chi phí $10, lưu $7
Nguồn: Recommended by CookPal
- 7 Min
- 8 Số suất
- $10
Lamb Sliders
Chi phí $10, lưu $7
Nguồn: Recommended by CookPal
- 7 Min
- 8 Số suất
- $10
NGUYÊN LIỆU
Spices & Seasonings
- 🧄 1 tablespoon minced garlic
- ¼ teaspoon ground cumin
- ¼ teaspoon ground coriander
- ¼ teaspoon ground allspice
- 🧂 ¼ teaspoon salt, or to taste
- ¼ teaspoon ground black pepper, or to taste
Meat
- 1 pound ground lamb
Bread
- 🍞 8 small slider-size rolls, split
Vegetables and Toppings
- 1 cup baby spinach
- ½ cup tzatziki sauce
- 🧅 ¼ cup sliced red onion
- 🧀 ¼ cup crumbled feta cheese
BƯỚC
Preheat an outdoor grill to medium-high heat and lightly oil the grate.
Mix garlic, cumin, coriander, allspice, salt, and pepper together in a bowl; add lamb and mix well. Form mixture into 2-ounce patties.
Grill patties on the preheated grill until cooked through, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read at least 160°F (70°C). Place rolls on the grill and heat until toasted, 1 to 2 minutes.
Layer spinach, tzatziki sauce, lamb patty, red onion, and feta cheese in each roll, creating a slider.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
459
Calo
- 28gProtein
- 34gCarbohydrate
- 46gChất béo
💡 Mẹo
Use domestic lamb for a milder and more flavorful taste.Toast the rolls for extra crunch and flavor.Make sure patties reach an internal temperature of 160°F for safe consumption.Prepare tzatziki sauce and chop toppings ahead of time to save time during assembly.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.