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Lotus Root Salad with Soy Dressing

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 150g lotus root
  • Seasonings

    • 1/2 tbsp concentrated soy sauce
    • 1/2 tbsp sesame oil
    • 🧄 A pinch of grated garlic
    • 🧂 A pinch of salt
    • 1/2 tbsp white sesame seeds

BƯỚC

1

Cut the lotus root into 1.5cm thick sticks after slicing it crosswise. Soak in water and drain.

2

Boil water in a pot and cook the lotus root for 2–3 minutes. Drain and let cool slightly.

3

Mix all seasoning ingredients in a bowl, then toss the boiled lotus root with the mixture.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

120

Calo

  • 2g
    Protein
  • 10g
    Carbohydrate
  • 5g
    Chất béo

💡 Mẹo

This dish pairs well with rice or as a side for grilled meat.You can adjust the garlic amount based on your preference.For added flavor, sprinkle more sesame seeds before serving.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.