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Marinated Wakame Stems and Octopus

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Seafood

    • 150g wakame stems
    • 100g boiled octopus
  • Seasoning

    • 🧂 1 tsp sugar
    • 1 tbsp vinegar
    • 2 tsp soy sauce
    • 1/2 tsp grated ginger

BƯỚC

1

Cut the boiled octopus into bite-sized pieces. Boil water in a pot, add wakame stems, and cook for about 1 minute. Drain the water.

2

In a bowl, mix the seasoning ingredients (sugar, vinegar, soy sauce, and grated ginger). Add the wakame stems and octopus, then mix well.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

80

Calo

  • 8g
    Protein
  • 5g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

This dish is best served chilled for a refreshing taste.You can substitute wakame stems with other seaweed varieties if unavailable.Adjust the amount of ginger to suit your preference for spiciness.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.